Blue Water Burrito
Fresh fish/, pico de gallo, refried beans, guacamole, sour cream, jack cheese, rice and beans
Charred Raw Tuna
Wasabi cream served with seaweed salad and finished with an Asian lacquer and ginger
Chef Wes' Shrimp N’ Grits
North Carolina green tail shrimp, applewood smoked bacon and tomato sweet pepper Cajun cream on redneck risotto
Fajita Quesadilla
Jack blend cheese, sweet peppers, onions and your choice of chicken or shrimp served with pico, sour cream and guacamole
